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USDA Organic Coconut Palm Sugar, Gluten-Free, Non-Gmo Sweetener Substitute 2 lbs

$ 7.89

Availability: 19 in stock
  • All returns accepted: Returns Accepted
  • Food Specifications: See description for details
  • Calories per Serving: See description for details
  • Serving Size: See description for details
  • Brand: Coconut Sugar Organic
  • ReleaseDate: 2017-07-05
  • Return shipping will be paid by: Seller
  • EAN: 0689848226898
  • Condition: New
  • Type: Coconut Sugar
  • Food Aisle: Pantry
  • Binding: Grocery
  • Label: BetterBody Foods & Nutrition
  • UPC: 689848226898
  • Publisher: BetterBody Foods & Nutrition
  • ProductGroup: Grocery
  • NumberOfItems: 1
  • Item must be returned within: 30 Days
  • Allergens: all-natural non-GMO sweetener
  • Product: Sugar
  • Labels & Certifications: USDA Organic
  • Manufacturer: BetterBody Foods & Nutrition
  • Refund will be given as: Money Back
  • Number of Servings: See description for details
  • Flavor: Sweet Molases aroma
  • Restocking Fee: No
  • Expiration Date: On Package
  • Volume: 2 Lbs
  • Item Weight: 2 lbs
  • MPN: Not Applicable

    Description

    Mayan's Secret USDA Certified Organic Coconut Sugar, 2 Lbs - Low Glycemic | Unrefined | Trace Minerals
    USDA Certified Organic Coconut Palm Sugar, 32 ounces 2 Pounds
    USDA Certified Organic, non-gmo, gluten free, and vegan friendly.
    Coconut sugar is naturally brown in color with a characteristic sweet molasses aroma. It is typically used as a 1:1 replacement for cane sugar.
    Mayans Secret Organic coconut sugar is high in potassium, magnesium, zinc and iron, and rich in 12 of the Vitamin B complex. It is a favorable sweetener in confectionery recipes due to its low melting point and especially high burning temperature.
    100% Money-Back Satisfaction Guarantee - We stand behind our products and offer a 30-day money back guarantee, backed by an outstanding customer service team.
    Organic Coconut Palm Sugar (also known as Organic Coconut Sugar) is a rich, unrefined brown sugar with a deep caramel flavor. It is produced by tapping the sweet nectar from the tropical coconut palm tree flower and drying the nutrient rich juice in a large open kettle drum.